Playing next video in playlist...

Play Next


Ethical Eating Day | 1:58

One Urban Farmer

January 6, 2017


Modern Eats

In most of the American Northeast, people can’t get fresh greens during the winter, but thanks to urban farmers like Jonathan Bernard – who works for Square Roots, an “urban farming accelerator” in Brooklyn, New York – that’s changing. Using a single container and ingenious technology, he can grow enough organic, fresh, and nutritious lettuce to supply an entire local community.


Ethical Eating , Ethical Eating Day , Square Roots , urban farming , lettuce , Jonathan Bernard , organic , vegetarianism , NYC , New York

Playlist up next in Modern Eats