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Very Veggie Movement | 1:00

VVM Recipe: Veggie Fajitas

April 20, 2020


Modern Eats

We’re giving this beloved Mexican dish some vegetarian flair with chopped veggies, grated cheese, and a soft, corn tortilla. To top it off, we’re serving it with a dollop of sour cream.


Director: Hannah Whisenant
Editor: Hannah Whisenant
Motion Graphics: Chuanching Ho

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