We’re giving this beloved Mexican dish some vegetarian flair with chopped veggies, grated cheese, and a soft, corn tortilla. To top it off, we’re serving it with a dollop of sour cream.
CREDITS
Director: Hannah Whisenant
Editor: Hannah Whisenant
Motion Graphics: Chuanching Ho
Sound Mixer: Michael LaFerla
We’re giving this beloved Mexican dish some vegetarian flair with chopped veggies, grated cheese, and a soft, corn tortilla. To top it off, we’re serving it with a dollop of sour cream.
CREDITS
Director: Hannah Whisenant
Editor: Hannah Whisenant
Motion Graphics: Chuanching Ho
Sound Mixer: Michael LaFerla