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Very Veggie Movement | 1:40

VVM Recipe: Veggie Paella

May 4, 2020


Modern Eats

Did you know paella means “frying pan” in Valencian? That’s right! Hailing from Valencia, Spain, paella is a savory, simmered rice dish. With a rich base of olive oil, we’re featuring zucchini, artichoke hearts, and red and green peppers, plus rosemary and lemon for a punch of flavor.


Director: Héctor Muniente
Director of Photography: Borja Campillo
Editor: Héctor Muniente & Borja Campillo

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