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Episode 2 : A Radish on Wheels

Series: Breaking Broccoli
| 3:17m

On any given day in Manhattan, you might cross paths with The Green Radish, a food truck like no other.  James Rafferty, Founder and Chef of this vegan kitchen on wheels, is passionate about filling the void in healthy fast food.  Since finding out about veganism isn’t easy, he’ll pop up where you are to share what he’s learned, because the more you know, the more you’ll change, and that’s good for you and the planet.

Pledge and join Ethical Eating Day!

Credits

Producer: Ting Fan

Director: Dilber Shatursun

Editor: Alan Thompson

Camera: Daniel Ferrara, Dilber Shatursun

Sound Editor: Yahel Dooley

Writer: Dilber Shatursun

Animation and Graphic Design: Nancy C.H. Wei, Sheau Ling Soo

Production Assistant: Julia Liu-Padilla

Special Thanks To: James Rafferty, The Green Radish Staff


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